A touch of spice.. 

Nutmeg derived from the seeds of nutmeg tree encountered mainly in India. Nutmeg uniquely flavored béchamel sauce and mashed potatoes as the sauces and other vegetables. Also it is used in cakes and pastries giving them the strong characteristic flavor. Also due to its beneficial properties is used in homeopathy.

Ground cumin is a yellowish-brown color with a strong (not hot) taste and aroma. The cumin plant prefers a warm and humid climate, and grows 6 to 12 inches high with foliage similar to the dill plant. In Greek cooking, cumin is used in soutzoukakia (spiced meat) in tomato sauce, and in meat patties. Mixed together with other spices, it is often found in red sauces.